"There was something extraordinary about this bottle of 1993 Rousseau Chambertin Clos de Beze, bordering on supernatural. Everything I could ask for in a great Burgundy was there - ripe red fruits, forest floor and the complexity of terroir, breed, style, length. The fruit had a catnip-like quality that made me feel happy and silly, and its acidity and finish said, I know I'm good now, but just you wait and see.' It was impossible to stop drinking, even in the context of a dozen plus other, fabulous Rousseau reds. This may prove to be one of those lightning bolts in a bottle; on this day, it didn't get any better."
JK99